Thank you for visiting SNEWPapers!
Sign up free
Literary
December 19, 1961
Atlanta Daily World
Atlanta, Fulton County, Georgia
What is this article about?
Article by Martha Logan on preparing frozen turkeys without trussing, using ready-to-stuff or pre-stuffed options like Butterball Swift's, with serving guidelines and a recipe for Turkey Almond Delight using diced turkey, mayonnaise, egg, lemon, almonds, and horseradish.
Clipping
OCR Quality
98%
Excellent
Full Text
Tucked Turkey Tips
By MARTHA LOGAN
Did you know that you need never truss a turkey again? That's right, the very finest plump, juicy frozen turkeys are marketed with the drumsticks tucked into a slit of skin at the base of the body cavity. The drumsticks can be slipped quickly out and into the tuck to accommodate the stuffing.
If the stuffing is to be made from your own favorite recipe you will buy a turkey that is ready-to-stuff. After thawing the turkey, slip the drumsticks out of the tuck. Remove the neck which is packed inside the body cavity and fill the turkey loosely with stuffing. Place the drumsticks into the tuck once more and the bird is ready for the oven.
Did you know that you need not bother with making stuffing when preparing turkey? How handy it is to buy the frozen turkey that is already-stuffed with a tasty old-fashioned bread stuffing.
The frozen stuffed turkey may go into the oven without pre-thawing. Or many homemakers store the bird in the refrigerator overnight before roasting to cut the roasting time. Complete directions for storing and roasting are given on the wrapper of Butterball Swift's Premium Frozen Already-stuffed Turkeys.
When buying turkey allow 1 pound per person of ready-to-stuff turkey and 1 1/2 to 2 pounds per person of the already stuffed turkey. This allows for generous extra servings later.
TURKEY ALMOND DELIGHT
Yield: 1 1/2 cups
1 cup diced roasted turkey
1 cup mayonnaise
1 hard cooked egg chopped
1 tablespoon lemon juice
1/2 cup chopped roasted unblanched almonds
1/2 teaspoon prepared horseradish
Combine ingredients with fork mixing until well blended. Serve as sandwich filling, salad or roasted spread.
By MARTHA LOGAN
Did you know that you need never truss a turkey again? That's right, the very finest plump, juicy frozen turkeys are marketed with the drumsticks tucked into a slit of skin at the base of the body cavity. The drumsticks can be slipped quickly out and into the tuck to accommodate the stuffing.
If the stuffing is to be made from your own favorite recipe you will buy a turkey that is ready-to-stuff. After thawing the turkey, slip the drumsticks out of the tuck. Remove the neck which is packed inside the body cavity and fill the turkey loosely with stuffing. Place the drumsticks into the tuck once more and the bird is ready for the oven.
Did you know that you need not bother with making stuffing when preparing turkey? How handy it is to buy the frozen turkey that is already-stuffed with a tasty old-fashioned bread stuffing.
The frozen stuffed turkey may go into the oven without pre-thawing. Or many homemakers store the bird in the refrigerator overnight before roasting to cut the roasting time. Complete directions for storing and roasting are given on the wrapper of Butterball Swift's Premium Frozen Already-stuffed Turkeys.
When buying turkey allow 1 pound per person of ready-to-stuff turkey and 1 1/2 to 2 pounds per person of the already stuffed turkey. This allows for generous extra servings later.
TURKEY ALMOND DELIGHT
Yield: 1 1/2 cups
1 cup diced roasted turkey
1 cup mayonnaise
1 hard cooked egg chopped
1 tablespoon lemon juice
1/2 cup chopped roasted unblanched almonds
1/2 teaspoon prepared horseradish
Combine ingredients with fork mixing until well blended. Serve as sandwich filling, salad or roasted spread.
What sub-type of article is it?
Culinary Guide
Recipe
What keywords are associated?
Turkey Tips
Frozen Turkey
Stuffing
Roasting
Almond Delight
Sandwich Filling
What entities or persons were involved?
By Martha Logan
Literary Details
Title
Tucked Turkey Tips
Author
By Martha Logan
Subject
Tips For Preparing Frozen Turkeys And A Turkey Recipe
Form / Style
Instructional Prose With Recipe
Key Lines
Did You Know That You Need Never Truss A Turkey Again?
The Frozen Stuffed Turkey May Go Into The Oven Without Pre Thawing.
Turkey Almond Delight Yield: 1 1/2 Cups